Pumpkin Pie Smoothie

I am more than happy to introduce this fall favorite to Smoothie Sunday.
Seriously folks, this Pumpkin Pie Smoothie tastes like you shoved a Thanksgiving pie into the blender and pushed go! Fortunately this yummy drink is MUCH healthier than that!
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Note: If you do not have frozen fruit to use for the smoothies, fresh fruit will work just fine. If using fresh fruit, make sure to add a handful of ice to the other ingredients before blending. The frozen fruit just adds that cold element to make an ice cold drink.

Pumpkin Pie Smoothie
serves 2
Ingredients:
1/2 cup canned pumpkin
1 cup milk or almond milk
1 medium banana, frozen (if you have a fresh banana, just add 1 cup of ice)
1 Tablespoon honey
1/4 teaspoon pumpkin pie spice
(optional whipped cream topping)
Directions:
1. Place all ingredients in a blender and blend until smooth and top with optional whipped cream topping!

MORE SMOOTHIES WE LOVE!
- Healthy Apple Pie Smoothie
- Cinnamon Roll Smoothie
- Salted Caramel Smoothie
- Strawberry Banana Smoothie Bowl

Pumpkin Pie Smoothie
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Get this recipe emailed straight to your inbox!
Ingredients
- 1/2 cup canned pumpkin
- 1 cup milk or almond milk
- 1 medium banana frozen (if you have a fresh banana, just add 1 cup of ice)
- 1 Tablespoon honey
- 1/4 teaspoon pumpkin pie spice
- optional whipped cream topping
Instructions
- Place all ingredients in a blender and blend until smooth and top with optional whipped cream topping!
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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Post updated September 2020


I’m going to try this because it sounds amazing. What would you suggest adding though to increase he protein?
You could add in some collagen peptides for about 15-20 more grams of protein. I hope that helps!