The intention was to have these posted for you in time for Cinco de Mayo, but life got crazy busy. Oh well, a couple days late, but they are worth the wait!
This recipe really should be called Cool Ranch Crockpot Chicken Tostadas, Tacos, Burritos, Nachos, etc … You can add this yummy shredded chicken to just about anything.
I am excited to throw some of the leftovers on my salad tonight.
The combo of ranch & taco spices really reminded me of Cool Ranch Doritos…. hence the name.
I must say, this is one of my easiest crockpot recipes. Four ingredients, in the crockpot, and push go! I hope you love this flavorful crockpot recipe.
How do you plan on using your Cool Ranch Crockpot Chicken?
Serves 4-6
Here is what you need:
- 4 chicken breast (about 1 1/2 lbs)
- 1 packet of taco seasoning
- 1 packet of ranch dressing
- 14 ounces of chicken broth
1. Put chicken breasts, taco & ranch mixes and chicken broth in crock pot.
2. Set crock pot on low for 5 hours.
 |
 |
| 3. After 5 hours, shred chicken with 2 forks. |
4. Replace lid and continue cooking on low for 30 more minutes. |
 |
 |
| Nom Nom Nom! |
Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
|
Do you love Family Fresh Meals? Never miss out on a FUN new meal or idea and SIGN UP to have my posts sent right to your inbox! It’s EASY PEASY! Just CLICK HERE and enter your email!XO
Corey, Darryl, Big D & Little D
- 4 chicken breast (about 1½ lbs)
- 1 packet of taco seasoning
- 1 packet of ranch dressing
- 14 ounces of chicken broth
- Put chicken breasts, taco & ranch mixes and chicken broth in crock pot.
- Set crock pot on low for 5 hours.
- After 5 hours, shred chicken with 2 forks.
- Replace lid and continue cooking on low for 30 more minutes.
- Serve shredded chicken on a tostadas, tacos burritos or salad, with your favorite toppings!
Hi Corey, just stopping by to say how delightful your blog is. Thanks so much for sharing. I have recently found your blog and am now following you, and will visit often. Please stop by my blog and perhaps you would like to follow me also. Have a wonderful day. Hugs, Chris
http://chelencarter-retiredandlovingit.blogspot.ca/
Hehe cute pics Mama
recipe looks DELISH!
Yum!! I love this meal and the corn with it looks so delish!! I love the thumbs up photo!! It makes me laugh!
looks like i just figured out what i’m making for the family dinner on thursday! thanks, chef corey!
Did it get a thumbs up from the family?
I’m making this tonight for supper! It looks sooo yummy! I can’t wait! I’m debating on putting it over nachos or egg noodles..either way I can’t wait! Thanks for the recipe!
I would love to hear how it turned out for you
XO Egg Noodles would be yummy!
You are so cute! Totally pinning this too. I’m breaking out the crock pot this week
made this last night it was a BIG HIT
That is awesome to hear! Thank you for sharing
Saw this on Pinterest the other day, and it’s cooking in my slow cooker now! Can’t wait for supper tonight!
I hope you loved it Sweet & Lovely!
It was so delicious! I can’t wait to have it again.
I have to tell you, we really don’t eat meat often, but I made this last night and we had chicken tacos, and it was AMAZING! Thank you so much for this keeper!!
Sarah, this comment made my day
I am so glad to hear you loved it! Thank you for taking the time to let me know 
XOXO
Has anyone doubled this recipe? I have the larger size crockpot and need to make a huge batch…Any hints??
This sounds great. I can’t wait to try it. I have the ranch in packets, but have taco seasoning in a jar..Do you have a rough estimate as to teaspoons in a pack of taco mix? Great blog..off to look around some more.
I think there are about 3-4 tablespoons in each taco package.
Thanks for helping out with the answer Angela!
XO
It’s 1/3 cup
Hi, Corey! Just want to stop by and let you know I recently saw this delicious looking recipe on Pinterest and gave it a try last night…we all loved it! Three thumbs up! Now, I’m interested in trying your Barbeque Ribs, Hawaiian Barbeque Chicken and Stuffed Peppers! Thank you for taking the time to post such beautiful recipe tutorials. You’ve given my tired menus some inspiration!
You are so SWEET! That recipe is one of my favorites, so I am so glad you loved it too! I am actually making the crockpot peppers tonight! hehe Seriously, this comment made my day. Stop by again to let me know how other recipes turn out for you! XOXO
This looks delicious! Since I have a 3 year old that seems to be attached to my rear, I need quick, easy meals that don’t take too much of my time. I will definitely be adding this to next week’s menu!! Could this be made up ahead of time and frozen to where you could just heat it through in the crockpot when you’re ready to use it or so you can use it in a recipe that calls for cooked shredded chicken? Thanks!! I can’t wait to try this!
Thank you so much Lori! You know what….there are never any leftovers of this to freeze when I make it! hehe Whatever doesn’t get eaten that night is devoured the next day! I am SURE this would freeze just fine though. If that’s the plan… you better make a triple batch and hide some right away
XO
Corey!! This is amazing!! I found it on Pinterest and thought I would give it a try- huge win with the family!! My husband nevvver eats leftovers and said if there would have been any left… He would have taken them to work! That is huge and definitely a FIRST!! Thank you so much for all of your time and effort!! I really do appreciate it!! Xo Rachel
Rachel!!! You totally made my day with this comment. Thank you for taking the time to let me know how much you liked the recipe. I hope your hubby loved the chicken as leftovers
Maybe you have converted him into a leftover lover! hehe XO
My fiancé LOVES chicken tacos. But they always seemed so bland to me.. But this recipe spiced ‘me up- & it’s in my brand new slow cooker now! (I’m a beginner when it comes to cooking- & it was too easy!)
Awesome Christina! Congrats on the new slow cooker
Have fun with the leftovers. After our taco nights, I love using this chicken as a salad topper 
First off this looks delicious!
So my question is, is this powdered ranch or liquid?
It looks like liquid but I just want to make sure before I go throwing ranch all over the kitchen!
Also, could I just use ranch out of the bottle? If so about how much would I use?
Thank you! I can’t wait to try this!
Amber, thanks for stopping by! You use POWDERED ranch. I have never tried it with ranch straight outta the bottle. I hope you love this recipe as much as my we do! XO
Do you use frozen or thawed breasts?
I use thawed
This was great and so easy. I doubled it and used the leftovers to make chicken tortilla soup! Thanks!!
That is great Beth! Ohhhhh, Chicken Tortilla Soup sounds great! Once of my favs
XO
Hi,
I don’t have the ranch powder. Can I make it with just the broth and the taco seasoning?
You sure can Jenny! It will taste great without the ranch
Hope you enjoy! XO
Hi there,
I’m making this tonight for my 4 kids so we can have a quick but healthy meal before basketball practice. I have a question. Your ingredient list and the directions say chicken broth but the pictures show you putting in chicken stock. Does it make a difference which I use? I bought both to be prepared.
Thanks for sharing!
Bridget, sorry for the confusion. Either stock or broth will work for this recipe. I tend to use them both in the same way. I know there can be slight taste differences between the to, but when crockpot cooking, I really don’t think anyone would be able to tell the difference. Hope that helps!
I found this recipe on Pintrest. I used frozen chicken breasts and cooked on low for 8 hours. Perfection! Thanks for the post! I’m eager to try more of your delicious recipes!
P.S. I love your usage of organic ingredients:)
A side note: For my tortillas, I preheated the oven to 375 and draped the tortillas over the oven rack and baked for 5-7 min. Crispy shells without the added grease!
Love this tip! I am totally going to try this
Awesome Kelly! I hope you love any of the other recipes you try
XO
Did you use the whole packet of Trader Joes Taco Seasoning Mix? The reason is I have used it on tacos before and only used 1/2 pack and it was very spicy- I am making this recipe tonight! yum!
Yes, the Trader Joe’s seasoning can be spicy. If you don’t like it super spicy, maybe use 1/2 or a mild form of another seasoning packet. Hope that helps!
YUMMY! I Can’t wait to Try this out!! I made your Lasagna Soup last night… Delicious!
This is one of our favorites too
XO
Super yummy. Everyone loved it!
Does the chicken get overcooked after cooking for 5 hrs? I have done some crockpot recipes before and after about 3 hrs, the chicken is dry and tastes yucky.
I haven’t had that problem. Maybe your crockpot runs hot? In your case, it might be good idea to cook on low. Hope that helps!
Oh my gosh I just made this tonight and it’s so yummy! Thank you for sharing! I will be making this again!
Hi! Going to try this tomorrow.. I’ll be at work all day, do you think I can put it on low all day? Or will it dry out? Also the recipe says 14 oz but th pic is 32.. Is 14 the right amount?
Yes, 14oz is the right amount. I always buy those big packages of broth and use it several times
You might want to add a little extra liquid if you are going to be gone all day. Hope that helps!
Thanks! Chicken was partially frozen and I added some extra water..cooked 8+ hours and turned out great! Thanks for the recipe !
Yay! I am so glad that worked out for you Katie! XO
Hey there!
Just made this tonight. I’m a firefighter so I decided to try this out on my coworkers at the firehouse. I love crockpot recipes at the firehouse just incase we have a busy day running calls, dinner is hot and ready when we can get to it. All the guys LOVED it!!!! These guys are not easy to impress. I roughly doubled the recipe (lets face it, we are firefighters, we have hungry appetites!) and we made tacos, and it turned out great!
Sarah, thank you so much for taking the time to leave this comment! It totally made my night
I am soooo happy everyone loved it.
have you tried this with beef? do you think it would work? we are having a taco bar party and im in charge of the beef not chicken. or do you have a good beef recipe that could be used for tacos?