Creamy Ranch Crockpot Potatoes

 One scoop of these crockpot potatoes is NEVER enough…

Creamy Ranch Crockpot Potatoes

 

I had a couple of ranch packets leftover from the Cool Ranch Crockpot Chicken Tacos or Tostadas I made last week, and wanted to make something my potato and cheese loving husband would enjoy.

 

After a short brainstorming session, this beauty was born. YUM! There were NO LEFTOVERS between the four of us. I will remember to make a double batch next time :)

 

Here is what you need. Serves 6-8

2 lbs of small red potatoes

1 can of cream of potato soup

1 (8oz) brick of cream cheese, softened

1 ranch seasoning packet

1/2 cup of water

 

 

1. Quarter potatoes into bite-sized pieces.

 

 

 

2. Mix together, ranch packet, cream cheese, water and potato soup.

 

 

 

 

3. Add potatoes and mix until all potatoes are nicely coated.

 

 

 

 

 

4. Pour into crockpot.

 

 

5.  Set the crockpot to LOW and cook covered for 5 – 6 hours or high 3 – 4 hours. (It all depends on your crockpot. Mine runs hot, so I cooked on low for about 5 hours.)  I did stir once to prevent burning on the edges.

 

 

Big D had 3 helpings! I had to cut her off so there was some left for when Daddy got home :)

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XO
Corey, Darryl, Big D & Little D

 

 

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4.8 from 4 reviews
Creamy Ranch Crockpot Potatoes
 

Prep time:
Cook time:
Total time:
Serves: 4-6
Ingredients
  • 2 lbs of small red potatoes
  • 1 can of cream of potato soup
  • 1 (8oz) brick of cream cheese, softened
  • 1 ranch seasoning packet
  • 1/2 cup of water
Instructions
  1. Quarter potatoes into bite sized pieces.
  2. Mix together, ranch packet, cream cheese, water and potato soup.
  3. Add potatoes and mix until all potatoes are nicely coated.
  4. Pour into crockpot
  5. Set the crockpot to LOW and cook covered for 5 – 6 hours or high 3 – 4 hours. (It all depends on your crockpot. Mine runs hot, so I cooked on low for about 5 hours.) I did stir once to prevent burning on the edges.

Comments

  1. these sound fantastic! and you know i love anything i can put in the crock pot! :)

  2. Whoa! These look yum yum yummy! Pinning :)

  3. this looks perfect! i will definitely try this one for our next dinner with the family… i might have to add some bacon for them though… ;-)

  4. These look so good! =)
    I have saved on pinterest, and plan to make very soon! =)

  5. trying now with cream of chicken instead of potato

  6. Jana Wetzel says:

    I made this, and it was delicious! I added Kroger pizza cheese during the last 10 minutes because we are hopelessly addicted to cheese! This is a keeper recipe thank you for sharing it!

  7. I’m going to double the batch and add four chicken breasts! I wonder if it will cause any issues if I use russet potatoes instead of baby reds.. they had a sale .98c for a 5lb bag of the russets!

    • Decided to just stop and pick up the baby reds, tossed in three large chicken breasts (about 1 1/2 lbs) and basically doubled everything, near the end I shredded the chicken and added cooked bacon bits.

      So amazing! Well done!

  8. looks yummy! I will have to give it a try.

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