Not only does it taste great, it can be on your dinner table in about 30 minutes or less. Love that! The original recipe called for ground turkey, but I used “fake chicken” to accommodate for my vegetarian Darryl.
Hope you enjoy this fun, fast twist on the sloppy joe!
Buffalo Sloppy Joes
DIRECTIONS:
- Chop onions, celery, garlic and grate carrots.
- In a large pan, cook first five ingredients over a medium heat until turkey is no longer pink.
- Stir in tomato sauce, broth, hot sauce, sugar, vinegar, Worcestershire sauce, and pepper. Hear through.
- Serve on buns; Sprinkle with blue cheese if desired.
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Buffalo Sloppy Joes (w/ vegetarian option)
Ingredients
- -2 lbs extra lean ground turkey veg option-use Morning Star Chik'n Strips
- - 2 celery ribs chopped
- - 1 medium onion chopped
- - 1 medium carrot grated
- - 3 garlic cloves minced
- - 1 can 8oz tomato sauce
- - 1/2 cup chicken broth veggie broth for veg option
- - 1/4 cup hot louisianan-style hot sauce I used 1/8 cup since kids were eating it.
- - 2 tbsp brown sugar
- - 2 tbsp red wine vinegar
- - 1 tbsp Worcestershire sauce
- - 1/4 tsp pepper
- - 8 hamburger buns
- - 1 cup crumbled blue cheese for topping
Instructions
- Chop onions, celery, garlic and grate carrots.
- In a large pan, cook first five ingredients over a medium heat until turkey is no longer pink.
- Stir in tomato sauce, broth, hot sauce, sugar, vinegar, Worcestershire sauce & pepper.Heat through.
- Serve on buns; Sprinkle with blue cheese if desired.
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Nutrition Disclaimer
Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
Debbi Does Dinner Healthy says
I’ve made these with Franks Buffalo sauce and they are awesome! Great picture!
Jennifer says
This is such a great idea!!!
Miz Helen says
Oh my goodness Chef Corey, it is lunchtime and I sure would love to have this awesome Sloppy Joe sitting in front of me. Of course I will have to make it very soon! Thank you so much for sharing with Full Plate Thursday. Wishing you and your family a very Happy New Year and Abundant Blessings in 2012!
Miz Helen
Music Masti says
yummy
Trese says
BTW regular worcestershire sauce is not vegetarian! Otherwise this looks yummy!!! It’s going on my menu with vegetarian worcestershire sauce!
Michelle Cannon says
We do vegetarian sloppy joes here, too. Of course, I make vegetarian options to a LOT of things because I have a child who has necrophobia and carnophobia. No meat for her! 😛 I’m going to try your version.
Peggy F says
This was good, but we won’t fix it again.