Easy Honey Baked Salmon
Easy Honey Baked Salmon
Every year on the first of January, a lot of us make a New Year’s resolution to eat healthier. And every year by the first of February, a lot of us have already broken it. Because, let’s face it – when you have to choose between eating something healthy and eating something delicious, delicious will win every time.
But what if you didn’t have to choose?
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Thanks to this Easy Honey Baked Salmon, you can have your delicious and eat right too. As we all know, salmon is full of protein and heart-healthy fats – but when you drench it in a scrumptious sauce full of honey, olive oil, and garlic, it’s also loaded with flavor. And with the help of a little aluminum foil, it’s easy to cook it to tender, flaky perfection in just 20 minutes.
Serve this up with a nice green veggie and a starch – baked potato, rice, or maybe some nutty quinoa – and all of a sudden, that New Year’s resolution will start to look a lot easier to stick to.
Easy Honey Baked Salmon
- Preheat oven to 375 degrees F. Line a baking sheet with foil. In a small bowl, whisk together honey, garlic, olive oil, white wine vinegar, parsley, salt and pepper, to taste.
- Place salmon onto prepared baking sheet. Pour the honey mixture over the salmon. Fold the sides of the foil over the salmon, covering and sealing the foil packet closed.
- Place into oven and bake until cooked through, about 15-20 minutes.
Easy Honey Baked Salmon
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Ingredients
- 1/4 cup honey
- 3 cloves garlic minced
- 1 tablespoon olive oil
- 1 tablespoon white wine vinegar
- 1 tablespoon fresh parsley
- Kosher salt and freshly ground black pepper to taste
- 2 pounds salmon filet
Instructions
- Preheat oven to 375 degrees F. Line a baking sheet with foil. In a small bowl, whisk together honey, garlic, olive oil, white wine vinegar, parsley, salt and pepper, to taste.
- Place salmon onto prepared baking sheet. Pour the honey mixture over the salmon. Fold the sides of the foil over the salmon, covering and sealing the foil packet closed.
- Place into oven and bake until cooked through, about 15-20 minutes.
Video
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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I love this recipe! It is deliciousà I have also tweaked it by sometimes adding ginger, paprika, onion powder, etc. I have also grilled it. Thanks for sharing.
I would change this just a little by deleting the honey and add sugar free pancake syrup