Best Burger & French Fry Seasoning

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Jazz up those burgers, fries, veggies and more!

DIY Burger and French Fry Seasoning  - FamilyFreshMeals.com -Perfect for Father's Day

With just a couple shakes of this seasoning, you’ll easily  liven up ordinary french fries into ” WOW! Who made these french fries?!”

Not only does this seasoning  go great on burgers and fries, but it tastes amazing on veggies, chicken, fish and even popcorn!  I really can’t think of anything it wouldn’t taste amazing on. 

Need a quickhomemade gift for Father’s Day? What father wouldn’t love a jar of this savory gold? I know Darryl can’t get enough!

Best Burger and French Fry Seasoning  - Perfect for Father's Day

 

Best Burger and French Fry Seasoning

DIY Burger and French Fry Seasoning  - FamilyFreshMeals.com

 

Ingredients

Makes about 6oz

1/4 cup salt

2 Tablespoons paprika

1 Tablespoon garlic powder

1 Tablespoon garlic salt

1/2 Tablespoon cumin

1/2 Tablespoon pepper

1/2 Tablespoon dried basil

1/2 Tablespoon dried parsley

1 teaspoon chili powder

1/2 teaspoon celery salt

 

Directions

1. Pour all ingredients into a jar. Seal the jar and shake until all spices are well combined.  

 

Best Burger and French Fry Seasoning

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XO
Corey, Darryl, Big D & Little D

4.5 from 2 reviews
Best Burger and French Fry Seasoning
 
Prep time
Cook time
Total time
 
Serves: 50-70
Ingredients
  • ¼ cup salt
  • 2 Tablespoons paprika
  • 1 Tablespoon garlic powder
  • 1 Tablespoon garlic salt
  • ½ Tablespoon cumin
  • ½ Tablespoon pepper
  • ½ Tablespoon dried basil
  • ½ Tablespoon dried parsley
  • 1 teaspoon chili powder
  • ½ teaspoon celery salt
Instructions
  1. Pour all ingredients into a jar. Seal the jar and shake until all spices are well combined.

Hurry up! Father’s Day is right around the corner :) 

 

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Comments

  1. says

    On a whim I made some fries for a late night snack and tried your seasoning and it was delicious, didn’t have garlic powder or celery salt but still great and it reminds me of the Mexican chilli chips from when I was a kid 😉

  2. kettler says

    I had a fish fry and made homemade chips I put that season on the chip every one loved it from my kids to my parents a job well done

  3. Debbie G says

    Not to be a party pooper, but how does it taste without the salt in it? More and more folks I know are living with less salt in their diet, for good reason, so I’m truly looking for a salt free alternative. Your site is really great, I’m finding a lot of helpful information here. Keep up the good work.

    • Corey says

      Debbie I think if would still taste fine with less salt. I think most people who use this recipe are looking for a seasoning salt, but I think cutting out or lessoning the salt would still taste fine :)

  4. Helen krahn says

    Hi. Just wondering how much of this would i use for making burgers with 2 pounds of ground beef.

    • Corey says

      Helen, it really all depends on taste. Some folks are salt sensitive, while others LOVE their savory dishes. I would suggest starting with less, and adding more as a burger topper if need be.

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