Honey Garlic Crockpot Meatballs

Do you want to know what I love most about this recipe?  These Honey Garlic Crockpot Meatballs can be served as an appetizer or a main meal!
- Serve with cute mini forks = appetizer
- Serve over rice or noodles = main dish
Isn’t that great! So keep a bag of frozen meatballs on hand for those nights when you don’t know what to have for dinner, OR need a crowd pleasing appetizer.
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Honey Garlic Crockpot Meatballs
- 1/4 cup brown sugar
- 1/3 cup honey
- 1/2 cup ketchup
- 2 TB soy sauce
- 3 cloves garlic, minced
- 1 (28oz) Â bag fully cooked, frozen meatballs
Directions
- In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.

- Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.



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Honey Garlic Crockpot Meatballs
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Ingredients
- 1/4 cup brown sugar
- 1/3 cup honey
- 1/2 cup ketchup
- 2 TB soy sauce
- 3 cloves garlic minced
- 1 28oz bag fully cooked, frozen meatballs
Instructions
- In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
- Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
- Use as an appetizer or serve over rice for a meal!
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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I hope you love these Honey Garlic Meatballs!
Post updated September 2020


These meatballs were delicious. Everyone raved about them at the Super Bowl party I brought them to.
This is an easy recipe and it is so good. We did double the sauce and will be making this again!
I have made this COUNTLESS times because after the 1st time I made it my Mom, her card club, my wife, everyone begged me to make it for them! This recipe puts the ole’ grape jelly & chili sauce to shame! This is SO GOOD I promise you!! I’ve made it so many times now I have the recipe memorized!
Love this! Thank you so much for the sweet comment!
Can fresh cooked pork meatballs be used?
I don’t see why not! You might just need to reduce the cooking time since you are not using frozen meatballs.
Yes I did these for Christmas Eve party with sticky brown rice and it was delicious!! Now my Family wants me to make it once a week! Thank you for the recipe!