Honey Garlic Crockpot Meatballs
Do you want to know what I love most about this recipe?  These Honey Garlic Crockpot Meatballs can be served as an appetizer or a main meal!
- Serve with cute mini forks = appetizer
- Serve over rice or noodles = main dish
Isn’t that great! So keep a bag of frozen meatballs on hand for those nights when you don’t know what to have for dinner, OR need a crowd pleasing appetizer.
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Honey Garlic Crockpot Meatballs
- 1/4 cup brown sugar
- 1/3 cup honey
- 1/2 cup ketchup
- 2 TB soy sauce
- 3 cloves garlic, minced
- 1 (28oz) Â bag fully cooked, frozen meatballs
Directions
- In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
- Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
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Honey Garlic Crockpot Meatballs
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Ingredients
- 1/4 cup brown sugar
- 1/3 cup honey
- 1/2 cup ketchup
- 2 TB soy sauce
- 3 cloves garlic minced
- 1 28oz bag fully cooked, frozen meatballs
Instructions
- In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
- Place frozen meatballs in a 3-4 quart crockpot and pour sauce over meatballs. Stir so all meatballs are coated evenly. Cook on LOW for 4 hours, stirring occasionally.
- Use as an appetizer or serve over rice for a meal!
Nutrition
Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.
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I hope you love these Honey Garlic Meatballs!
Post updated September 2020
Awesome recipe ! Fast and easy! The sauce tasted really good and I loved that this is an easy throw together meal of everything I normally have in my cabinets – apart from the meatballs. Depending on how everyone loves it I may just need to keep a bag in my freezer. I have two little ones, a husband, and am currently VERY pregnant so things like this really comes in handy! So thankful for this site. I am planning on serving with a flavored rice. Originally I was going to do over white rice but in order to do that I suggest doubling the batch!
I mean double the sauce batch!
Thank you Heather 🙂 Yes, this is one of my favorite go to meals and my family loves it too! Flavored rice?! What a great idea! I will have to try that next time.
I just made these & this recipe is a definite keeper! Delicious! Could you make this with boneless chicken breasts?
we are metric in Canada, about how many meatballs would be in a 28 oz bag ?
Umm… About 900g of meatballs.
How many meatballs , counting wise, are there in a 28 oz bag?
yes please I want to know about how many meatballs to use …I have a HUGE bag
Great recipe my family enjoyed them!!!! Easy recipe will definitely make them again
Does this go with spaghetti with marinara sauce though?
I guess it depends on your taste, but I don’t think these meatballs would go very well with marinara sauce 🙂
Okay, i’m serving them as appetizers then.. thanks a lot!
I think the better question might be: “Would this sauce go with spaghetti?” I will definitely try it!
I’ll make this for the Super Bowl – – and use any leftover on some spaghetti 🙂