Crockpot Honey Garlic Polish Sausage

Crockpot Honey Garlic Polish Sausage in a  bowl with a food pick

I just can’t keep my hands off this Honey Garlic sauce. First I tried it with meatballs, and everyone loved it so much, I just had to try it again with cocktail weenies. Then that went over so well that I figured, why not keep the honey garlic ball rolling?!

So here’s the latest twist: Honey Garlic Crockpot Polish Sausage. Same easy method as the first two: just mix up your sauce, pour it over sliced Polish sausage, and let the crockpot  do the rest. And just like the others, this can be a delicious appetizer, or you can serve it up over rice or noodles for a main course.

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Crockpot Honey Garlic Polish Sausage  in a bowl with a food pick

Plus, this time around, I’ve even managed to come up with a vegetarian-friendly version to keep all the herbivores (like my husband) happy. Just sub in these Tofurky meatless sausages for the regular ones. Okay, I’ll admit they don’t taste exactly the same as a real Polish sausage, but they’re definitely not lacking in flavor. And once they’re loaded up with honey garlic goodness, you’ll hardly even notice the difference.

package of tofurky vegetarian kielbasa

Crockpot Honey Garlic Polish Sausage

Ingredients:
1/4 cup brown sugar
1/3 cup honey
1/2 cup ketchup
2 TB soy sauce
3 cloves garlic, minced
2 (14oz) packages of Polish Sausage, precooked and cut into bite-sized pieces.

  1. In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
    Crockpot Polish Sausage - Honey garlic sauce mixed in a bowl
  2. Place sausage into  a 3-4 quart crockpot and pour sauce over sausage. Stir to coat evenly. Cook on LOW for 4 hours, stirring occasionally.
    Crockpot Honey Garlic Polish Sausage - Sauce being poured over slow cooker sausage - Family Fresh Meals
    Crockpot Honey Garlic Polish Sausage - Easy Appetizer cooked in the slow cooker - Family Fresh Meals
  3. Enjoy this easy kielbasa recipe!!Slow Cooker Honey Garlic Kielbasa served in a bowl

More Crockpot Appetizers You Will Love

5 from 8 votes

Crockpot Honey Garlic Polish Sausage

Author Corey Valley
Here's an easy appetizer for you to try! Crockpot Honey Garlic Polish Sausage might just be the perfect game day grub to serve your football fans!
Prep Time 5 minutes
Cook Time 4 hours
Total Time 4 hours 5 minutes

Ingredients
 

  • 1/4 cup brown sugar
  • 1/3 cup honey
  • 1/2 cup ketchup
  • 2 TB soy sauce
  • 3 cloves garlic minced
  • 2 14oz packages of Polish Sausage, precooked and cut into bite-sized pieces.

Instructions

  • In a medium bowl, mix together brown sugar, honey, ketchup, soy sauce and garlic.
  • Place sausage into a 3-4 quart crockpot and pour sauce over sausage. Stir to coat evenly. Cook on LOW for 4 hours, stirring occasionally.

Nutrition

Calories: 330kcal | Carbohydrates: 19g | Protein: 11g | Fat: 22g | Saturated Fat: 8g | Cholesterol: 55mg | Sodium: 1007mg | Potassium: 250mg | Sugar: 17g | Vitamin A: 60IU | Vitamin C: 1.6mg | Calcium: 18mg | Iron: 1.4mg

Nutritional Disclaimer: Family Fresh Meals is not a dietician or nutritionist, and any nutritional information shared is only an estimate. We recommend running the ingredients through an online nutritional calculator if you need to verify any information.

Sharing of this recipe is encouraged and appreciated. Copying of full recipe to any social media is prohibited.

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Post updated October 2020

5 from 8 votes (5 ratings without comment)

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10 Comments

  1. Not fond of using honey in recipes, can something else be used rather than the honey? Please advise. Thanks!

  2. Your dish is sooo tasty! Can i cook that sausages in crockpot on high? I can serve the dish with some mayo, can’t i?

  3. 5 stars
    Thank you for sharing, I love this recipe! Already love kielbasa and this just amplifies how good it is 😊